OHS Program Building for Small Employers

Date: 
07/21/2010

The BC Food Processors Health & Safety Council is proud to offer a new Occupational Health & Safety training program for small businesses with fewer than 20 employees.  This new course is designed for businesses that need guidance in developing their health and safety program.

The course will be offered in Penticton on July 21, the day after the Enology & Viticulture Conference and Tradeshow. The cost to attend this course is only $99 per person if you are a small winery.

For more information or to register please contact BCFPHSC at 604.701.0261 or info@bcfphsc.com